Ingredients: cocoa mass, cocoa butter, sugar, cocoa powder, emulsifier – soya lecithin, vanilla natural extract, table salt. The product may contain traces of peanuts, milk and nuts. Content of cocoa products in chocolate mass not less than 82%. Weight fraction of total dry solids of cocoa in chocolate mass not less than 80%.
Nutritive value in 100 g: proteins –10,5 g, fats – 46,3 g, carbohydrate – 29,5 g.
Energy value: 2393 kJ/577 kcal.
Storage conditions: at a temperature (18+/-3) ‘С and relative humidity not more than 75%.
Net weight: 100 g.
The company is ST RK ISO 9001, ST RK ISO 22000, ST RK ISO 50001 certified.